I made egg curry! My Fijian Indian mission companion, Sister Kumar, taught me how and it is a family favorite at our house. I had forgotten why I stopped making it, but remembered when I got to cooking and saw that it was taking so long! But worth it. It's actually super easy and soooo yummy. It's just potatos, onion, garlic, and spices, water, and then boiled eggs added at the end. Delish. Dave had never had it and was so in love when we started eating (you can tell by the excitement on his face!). I am thankful my husband is not picky with food. We invited Matt over for dinner and it was fun to spend some time with him as well.
Tuesday, March 2, 2010
Day 39: Sunday 28 February 2010
I made egg curry! My Fijian Indian mission companion, Sister Kumar, taught me how and it is a family favorite at our house. I had forgotten why I stopped making it, but remembered when I got to cooking and saw that it was taking so long! But worth it. It's actually super easy and soooo yummy. It's just potatos, onion, garlic, and spices, water, and then boiled eggs added at the end. Delish. Dave had never had it and was so in love when we started eating (you can tell by the excitement on his face!). I am thankful my husband is not picky with food. We invited Matt over for dinner and it was fun to spend some time with him as well.
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